Franchise Support

All new Native Grill & Wings franchisees receive the support and training required to open their restaurants quickly and efficiently, including:

  • Site selection assistance and guidance, including field visits
  • Standard prototype plans and specifications, including interior layout and décor, equipment specifications and sign design that your local architect must adapt to meet local code requirements
  • Wingman Certified Trainer Program
  • Lease/ purchase negotiations assistance
  • Professional layout, blueprint, design, and construction document review and analysis
  • Complete equipment lists and specifications
  • Pre-approved third party suppliers
  • Guidance in securing a liquor license
  • Grand opening promotions assistance and on-site opening assistance
  • Operational and management tools
  • Comprehensive pre-opening assistance and restaurant opening training package

Open for business

Once your Native Grill & Wings restaurant is open, you’ll have the continuing guidance, consultation and support of our Native Grill & Wings Franchise Consultant staff. Help or advice is only a phone call or site visit away. Ongoing support services include:

  • Confidential operations manual documenting Native Grill & Wings operational procedures
  • Ongoing marketing-manual guidance
  • Ongoing operational, marketing, and financial-control consultation as needed
  • National purchasing programs
  • Scheduled visits from your Franchise Consultant
  • Appropriate in-service training and/or retraining of your restaurant staff

Our start-up and ongoing training programs will instruct you and your staff in many aspects of running a Native Grill & Wings franchise, including:

  • Preparation of all Native Grill & Wings menu items
  • Quality and food portion control
  • Effective food service operations
  • Beverage and inventory management
  • Marketing, promotions, and public relations
  • Management tools, systems, and routines
  • Cleanliness, organization, and sanitation standards
  • Execution of opening and closing management functions